New Recipe! Oaty ginger crunch

Oaty ginger crunch

Found in an old NZ Cuisine magazine, from the 2015 cafe of the year in Queenstown, Bespoke Kitchen. This has been a winner for everyone ! 

New recipe! Homemade falafel

Homemade falafel

Baked in the oven, these are so quick and easy.

All you need is a good blender and take a little time to dry out the canned chickpeas.

Great for lunchboxes or just a delicious, vegetarian snack or meal.

Recipe of the Week! Smoked trout fishcakes

Smoked trout fishcakes

My kids adore these, and is a great seafood meal ready go whenever I have left over mashed potato.

I always keep a packet of smoked trout in the fridge as it keeps for ages, and I stock up on panko crumbs as they are the best.

My whole family love the flavour of this healthy pink fish.

New Recipe! Kale Chips in Coconut Oil

Kale Chips in Coconut Oil

With a touch of paprika, thyme and lemon, plus an extra boost of chia seeds, this is superfood by the Bondi Harvest cookbook.

The combination is really delcious! A great snack.

Anzac Biscuits!

Anzac Biscuits

For those keen to make a batch!