Top
Recipe Search
Recipe Folders
Picture Gallery
Top Food Blogs
Loading..
Cooking with Kids
Follow Us
Contact Taste Buddy
Seasonal Highlights
Conversion Tables
« Recipe of the week - Grilled scallops with a coriander and nut butter | Main | New recipe! Overnight pork roast with fennel and green olives »
Thursday
Jun152017

Recipe of the Week - Harira soup

DateThursday, June 15, 2017 at 2:38PM

Harira soup

Served to break the fast after Ramadan, it is one of those special meals that is so nourishing and soothing.

Traditionally made with lamb, however it is just as delicious if you want to omit this and make a vegetarian/vegan version, it has so much going on with the puy lentils, chickpeas, saffron, ginger, cinnamon..perfect for this cold weather too.

AuthorTastebuddy | CommentPost a Comment |

PrintView Printer Friendly Version

EmailEmail Article to Friend

Reader Comments

There are no comments for this journal entry. To create a new comment, use the form below.

PostPost a New Comment

Enter your information below to add a new comment.

My response is on my own website »
Author Email (optional):
Author URL (optional):
Post:
 
Some HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>

Notify me of follow-up comments via email.