Friday
Apr212017
Recipe of the Week ! Lamb Shank and Pearl Barley Soup
Friday, April 21, 2017 at 10:35AM 
Lamb Shank and Pearl Barley Soup
Cooked over Easter and many requests for the recipe. Here it is!
Slow roasted or braised lamb shanks are shredded back back into a rich soup of stock and vegies, then pearl barley added for texture.
Yum!

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