Thursday, July 17, 2014 at 2:00PM 
Strawberry Pink Peppercorn Mascarpone Cheesecake
Amazing cake. Amazing.
Based on a Karen Martini recipe in the Good Food SMH section that looked too good not to try.
A few steps to it, none are too tricky, but you do need a food processor.
Has wow factor - so was last made for a friend's 40th!
Monday, July 14, 2014 at 10:21AM 
Cooked and devoured over the school holidays down the south coast - this is a true family favourite and tradition whenever we go there.
Thursday, June 26, 2014 at 2:01PM
A good one for school holidays as the kids love them! Let alone haloumi is super high in calcium for those needing a boost.
Make small ones so they are cooked through and crunchy.
Thursday, June 19, 2014 at 10:20AM 
Roasted Chicken with Garlic and Lemon
Based on a recipe in the Jerusalem cookbook by Yotam Ottolenghi, I have simplified it a little and importantly kept the wonderful cooking method for tender chicken with beautiful crispy skin.
Thursday, June 12, 2014 at 11:50AM 
Chocolate Hazelnut Meringue with Frangelico Cream
This was the cake I chose to make for my husband's 40th, and it was sublime.
Even better the next day in fact so you can make in advance for that special occasion.
Time to put it up on the site!
