Recipe of the Week - Best Lemon Tart Ever

Best Lemon Tart Ever

I still hear of prolific lemon trees and houses with 30 lemons to find a use for - this is from the River Cafe women in London and is absolutely amazing.

A labour of love to make, as the custard takes time to thicken and keep smooth, but is so well worth it.

I am asked for this recipe all the time

Recipe of the Week - Banana Bran Muffins

Banana Bran Muffins

I am in baking mood!

With over-ripe bananas I could not bring myself to throw away when they make wonderful muffins like these!

I even placed a chunk of dark chocolate in the centre of each which worked perfectly.

Great for lunchboxes and afternoon tea.

Recipe of the Week - Mealiebread aka South African Corn Bread

Mealiebread, South African Corn Bread

It is picnic time in Sydney, this is perfect to take with you.

Recipe of the Week - Harissa Lamb Three Ways with Couscous

Harissa Lamb Three Ways with Couscous

Slow cooked lamb shoulder or BBQ lamb back straps or cutlets - depending on your time and preference here is a wonderful meal

New Recipe! Indian Spiced Potato with Fried Egg

Indian Spiced Potato with Fried Egg

This is a favourite midweek fall-back meal for us full of punchy flavour from the Indian spices, nourishing and filling. The egg brings it all together perfectly.