Recipe of the week! Clams with Jamon white wine and beans

Clams with Jamon white wine and beans

A Neil Perry favourite recipe I cooked again last night - I LOVE this one.

As Neil Perry says.."I'm addicted to the salty flavours of the sea, the nutty taste of the clams and the deep richness of the ham".

Recipe of the week - Quick tomato soup!

Quick tomato soup

This takes like 15 minutes!

The trick is adding sundried tomatoes for some natural tomato sweetness.

It is cold now, whip this one up!

Recipe of the week - Mushroom loaf with tomato salsa

Mushroom loaf with tomato salsa

Here is a great vegetarian main!

A great centre-piece dish. Full of mushrooms, cheese and lots of nuts!

An autumn winner.

Recipe of the week - Hungarian layered pork mince with rice, sauerkraut and sour cream

Hungarian layered pork mince with rice, sauerkraut and sour cream

This dish is divine.

Apparently a regular family meal in Hungary, it just needs the time to prepare.

The flavours meld together in the oven to produce a lasagne-sized meal full of goodness.

My husband often has thirds of this one!

Also known as- Kolozsvári Rakott Káposzta.

Recipe of the week - Wholemeal chocolate almond cake

Wholemeal chocolate almond cake

This cake is often given to people in times of need- after birth, or an illness, as it is a nourishing cake.

It has been a great one for the house right now at the end of the home schooling day.

We call it the chocolate chip cake!