Recipe of the Week - Vichyssoise Soup aka Potato and Leek
Thursday, April 6, 2017 at 9:59AM
Tastebuddy

Vichyssoise Soup aka Potato and Leek

Leeks are on special at Harris Farm this week so I had to make this velvet smooth, delicious soup.

Just follow the weights correctly to get a nice balance between the potato and leek, it needs a little bite to it.

Too easy!

Article originally appeared on Taste Buddy. Sharing the food love (http://www.tastebuddy.com.au/).
See website for complete article licensing information.