Recipe of the Week - Champagne Poached Strawberries with Rosewater
Thursday, September 1, 2016 at 2:02PM
Tastebuddy
Champagne Poached Strawberries with Rosewater
Yum!!
Strawberries are everywhere in Sydney right now! Here is an easy and beautiful way to enjoy them.
Serve with a dollop of coconut ice-cream or Chantilly cream - thickened cream whipped with some icing sugar and vanilla.
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