Layers of haloumi, roasted capsicum, eggplant and zucchini/artichokes, pesto - whatever your favourite combination of flavours, rolled up in a filo parcel for slicing.
I love this with the jalapeno sauce from the sliders recipe too.
Make this quick and buy the ingredients ready-roasted from a deli, or have jars stored in the pantry ready for a beautiful vegetarian meal last minute.